BROCCOLI SOUP

Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Broccoli  - 1 cup
Butter  - 1 tsp
Almonds  -  4 - 5
Salt  - to taste
Black pepper powder  - 1/4 tsp
Vegetable stock  -  2 cup

METHOD
Wash and chop broccoli.
Boil broccoli pieces with 1/4 cup of water and salt in pressure cooker
When cooker release the whistle  turn off the flame
Soak almonds in warm water for fifteen mins.
Once cooled to make a paste of broccoli and almonds
Heat butter in a pan.
Add broccolli almonds paste and two cup of vegetable stock.
Add black pepper powder and cook for five mins in medium flame.
Serve hot.