TRICOLOR DOSA

 

Prep Time  : 15 mins

Cooking Time  : 10 mins

Serve  : 2

INGREDIENTS

Wheat flour    -  1 tbsp

Rava / suji   -  3 tbsp

Rice flour  -   2 tbsp

All purpose flour  -  2 tbsp

Chopped onion  -  2 tbsp

Choped green chilly  -  1/4 tsp

Chopped ginger  -  1/2 tsp

Cumin seeds  -  1/4 tsp

Curry leaves  -  4 - 5

Coriander leaves  -  1 tbsp

Salt  -  to taste
Saffron food color - a pinch
Green food color - a pinch

 Oil  -  2 tbsp

METHOD

Take a bowl add wheat flour,rava,rice flour,all purpose flour and salt and mix well.

Add one cup of water and make dosa batter.

Heat one spoon oil in a pan add green chilly,onion,ginger,cumin seeds,curry leaves and coriander leaves and mix well saute for one mins and mix into the batter.

Rest for 10 - 20 mins.
Divide the batter into three parts and mix orange food color in one batter and green food color in other batter

Heat oil in a non stick pan.

Add one tbsp dosa batter and spread it.

Drizzle one tsp oil and cover it.

Flip it and cook both the sides.

Serve hot.