POSTO BARA

 

Prep Time : 15 mins
Cooking Time : 15 mins
Serve : 3

INGREDIENTS
Poppy seeds(posto)   -1/2 cup
Diced onion                - 1
Finely chopped green chillies  -2
Salt  - to taste
Oil   - 2 tbsp

METHOD
    Wash and soak posto for 1 hour and grind into a thick fine paste.

    Wash and soak posto for 1 hour and grind into a thick fine paste.
Mix onion,green chilly and salt

Heat little oil in nonstick pan.

 Shape each ball to flat patties of medium thickness.
 Cook on both side till light brown.
     Serve with plain

rice.