Friday, 28 August 2026

JOWAR FLOUR PIZZA

 




Prep Time : 25 mins

 Cooking Time : 25 mins
 Serve : 2

 INGREDIENTS
 Jowar flour - 1 cup
 Baking powder- 1/2 tsp
 Curd - 2 tbsp
 Milk - 1/4 cup
 Clarified butter - 1 tbsp 
Mozzarella cheese- 4 tbsp
 Herb- 1 tsp
 Chilly flakes- 1 tsp
 Butter- 50 gms 
Pizza sauce- 1 tbsp
 Capsicum- 1
 
 

 METHOD
 Take a bowl, add jowar flour baking powder,curd,milk and one tsp clarified butter and mix it well.
 Make a soft dough and keep aside for an hour.
 Heat pan and cook chapati from both the side.
 Turn off the flame.
 Place the chapati on the plate and spread some butter, pizza sauce over it
 Also put mozzarella cheese, capsicum  on top of the chapati over it.
 Now place chapati on the non stick pan, cover the pan and cook in a simmer.
 After the cheese is melted and chapati is cooked, sprinkle few chilly flakes and herbs over it.
 Serve hot



















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