Total Time : 15 mins
Serve : 2
INGREDIENTS
Curd - 1/2 cup
Water - 1/2 cup
Sugar - 2 tbsp
Cardamom powder - a pinch
Mint leaves - for garnishing
METHOD
Take all ingredients in a blender and blend to make a smooth.
Pour the lassi into the glass and garnish with mint leaves.
Serve chilled.
Take all ingredients in a blender and blend to make a smooth.
Pour the lassi into the glass and garnish with mint leaves.
Serve chilled.
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