Saturday, 17 March 2018

LAUKI PANCAKE/BOTTLE GOURD PANCAKE


Prep Time :  25 mins
Cooking Time  :  15 mins
Serve : 2

INGREDIENTS
Grated bottlegourd/lauki  -  250 gms
Grated ginger  -  1 tsp
Crushed green chilly  -  2
Finely chopped coriander leaves  -  1 tbsp
Gram flour  -  1/2 cup
Semolina/suji  -  1 tbsp
Salt  -  to taste
Cumin seeds  -  1 tsp
Oil  -  2 tbsp

METHOD
Wash and peel the bottle gourd and grate it.
Take a large bowl add all above listed ingredients except oil and mix well.
With the help of water make a thick batter.
Heat oil in a pan and add one spoon batter and spread it.
Drizzle one spoon oil on it.
Flip it after one mins and cook both the sides.
Serve hot.




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