SANDWICH PARATHA

 

Prep Time : 15 mins
Cooking Time 20 mins
Serve  : 2

INGREDIENTS
Wheat flour  -  1 cup
Carom seeds  -  a pinch
Onion seeds  -  a pinch
Salt  -  to taste
Clarified butter  -  1 tbsp
For stuffing
Finely chopped capsicum  -  1/2 bowl
Finely chopped onion -  1/2 bowl

Finely chopped green chilly - 2
Mozzarella cheese  -  100 gms
Salt  -  to taste
Black pepper powder  -  1/4 tsp
Oil  -  2 tbsp

METHOD
Take a bowl add ,mozzarella cheese ,capsicum, onion, green chilly,salt and black pepper powder and mix well.
Now stuffing is ready.
Take a bowl add wheat flour,carom seeds,onion seeds,salt and clarified butter and mix well.
Make a soft dough with the help of water.
Keep aside for 30 mins.
Divide the dough into equal size balls.
Roll them with rolling pin.

Spread tomato sauce at the centre of the paratha.
Add 2 tbsp filling in the center of paratha. close it like a lifafa/envelope.
On a heated pan make sandwich paratha applying oil on both sides.
Serve hot with sauces.