Tuesday, 2 December 2014

AMLA AND LAHASUN(GARLIC) LEAVES CHUTNEY



Prep Time    :10 mins
Cooking Time :10 mins

INGREDIENTS
Amla    -      2
Lahasun or garlic leaves   -     50 gms
Green chillies    -  4 - 5
Fresh coriander leaves      -   50 gms
Salt       -   to taste
Mustard oil   -    4 - 5 drops
                                           


METHOD
     Wash drain and clean coriander leaves,amla and lahasun leaves.
     Blend all ingredients to a smooth consistency.
     Add oil and serve.

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