Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 2
INGREDIENTS
Boiled n peeled tomato - 300 gms
Sugar - 1/2 cup
Mawa/whole dried milk - 1/2 cup
Cashew nuts - 8 - 10
Cardamom powder - 1/4 tsp
METHOD
Add the tomato in a boil water for 5 mins and remove the skin.
Take a pan add tomato pulp and sugar.
Stir continuously till thick consistency.
Add mawa/whole dried milk and cardamom powder and mix well.
Garnish with cashew nuts.
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