Prep Time : 15 mins
Serve : 2
INGREDIENTS
Chopped tarbooz /watermelon - 2 bowl
Black salt - 1/2 tsp
Lemon juice - 1 tsp
Crushed ice - 8 - 10
Mint leaves - 1 tbsp
METHOD
In a blender add all the above listed ingredients and blend it.
Pour the mixture on the glass.
Garnish with mint leaves
Serve chilled.
No comments:
Post a Comment