FRESH GREEN GRAM PAKORA

Prep Time : 25 mins

 Cooking Time : 15 mins

 Serve : 4

 INGREDIENTS

 Green gram - 1 cup

 Ginger garlic paste - 1 tsp

 Chopped green chilly - 2

 Chilly flakes - 1/2 tsp

 Gram flour - 4 tbsp

 Rice flour - 2 tbsp

 Carom seeds - 1/4 tsp

 Onion seeds - 1/4 tsp

 Salt - to taste

 Oil - for frying

 METHOD

. Take a large bowl add green gram ,green chilly,chilly flakes,ginger garlic paste,salt,carom seeds,onion seeds ,gram flour,rice flour and little water and mix well

. Heat enough oil in a pan.

 Deep fry the pakora in hot oil until brown n crispy on a medium flame

. Serve hot with tea.