Bread slices - 6
All purpose flour / maida - 1 tsp
Semolina - 1 tsp
Milk - 4 tbsp
Cardamom powder - 1/2 tsp
Mawa - 50 gms
Oil - 1/2 cup
Sugar - 1 cup
Water - 1/2 cup
Sugar powder - 1 tbsp
Baking powder - a pinch
In a bowl take mawa,sugar powder and cardamom powder and mix well.
Dip the bread in a milk and squeeze the excess milk from the bread.
Add all purpose flour / maida ,semolina /suji and baking powder in the bread mixture and mix well.
You can make a soft dough.
Divide the dough into equal size balls.
Stuff the mawa feeling in the dough and roll into balls.
Heat enough oil in a non stick pan fry the bread balls golden n crispy.
Drain in paper napkin.
For the sugar syrup
Heat sugar and water in a pan keep it medium flame for 8 - 10 mins.
When it gets thick it means syrup is ready.