Prep Time : 10 mins
Total Time : 10 mins
Serve : 4
INGREDIENTS
Chopped green grapes- 1 bowl
Chopped black grapes - 1/2 bowl
Muskmelon - 1 bowl
Hung curd - 1 cup
Roasted n crushed cumin seeds - 1/2 tsp Black salt- 1/4 tsp
Salt- a pinch
Sugar- 1 tsp
Red chilly powder - 1/4 tsp
Red chilly powder - 1/4 tsp
Chopped green chilly 1 tsp
METHOD
Put the fresh curd in a muslin cloth for 3-4 hours to make a hung curd and then prepare raita out of it.
Whisk the hung curd.
Add roasted and crushed cumin seeds, black salt, salt, red chilly powder ,sugar and mix well.
Now after mixing it, add chopped grapes and chopped muskmelon and mix it well.
Serve chilled grapes and muskmelon raita.
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