BLACK GRAM FRITTERS

 

Prep Time : 15 mins

Cooking Time  : 15 mins

Serve - 4

INGREDIENTS
Soaked black gram / kala chana  -              1 cup
Gram flour / besan  -        1/2 cup
Rice flour  -                     2 tbsp
Turmeric powder   -       1/2 tsp
Red chilly powder         -               1/2 tsp
Chopped green chilly     -        2
Chopped coriander leaves      -  1 tbsp                     Salt    -   to taste 

Oil -     for frying

METHOD
In a bowl combine all the ingredients except oil.
Make a smooth batter with the help of little water.
Heat oil in a pan.
Fry the black gram / kala chana fritters golden n crispy.
Drain in paper napkin.

Serve with green chutney.