Friday 15 January 2016

GUAVA /AMRUD KI CHUTNEY


Prep Time  : 10 mins
Cooking Time :5 mins
Serves  : 4

INGREDIENTS
Seedless chopped guava / amrud  - 1 cup
Chopped coriander leaves  -   1/2 cup
Black salt - 1/2 tsp
Black pepper powde  -  a pinch
Chopped green chilly -  2
Ginger  -  1 inch stick
Lemon juice   -   1 tsp
Salt -   to taste
Mustard oil   -   4 - 5 drops

METHOD
Blend all the ingredients to a smooth consistency.
Add oil and serve.

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