Prep Time : 15 mins
Total Time : 15 m ins
Serve : 2
INGREDIENTS
Lychee juice - 100 gms
Carissa cardndos/karonda juice - 100 gms
Lemon juice - 2 tbsp
Ice cubes - 8 - 10
METHOD
Remove the seeds and skin of lychee and blend to make a juice. Mix with one cup of water. Take a glass and add lemon juice and ice cube.
Take a glass add lychee juice ,lemon juice and ice cubes.
Lastly we add karonda juice mix well and serve immediately.















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