JEERA RICE /CUMIN SEEDS RICE

Prep Time  : 10 mins
Cooking Time  : 15 mins
Serve  : 2

INGREDIENTS
Half done rice   -  1 cup
Cumin seeds/jeera seeds  -  1 tsp
Salt  -  to taste
Clarified butter  -  2 tbsp
Chopped coriander leaves  -  1 tbsp

METHOD
Heat clarified butter in a pan.
Add cumin seeds to crackle.
Add half done rice and mix well.
Add salt,coriander leaves and sprinkle some water and cover it for five mins.
Now jeera rice is ready to serve.
Garnish with coriander leaves and serve.