Prep Time : 10 mins
Cooking Time : 15 mins
Serves : 2
INGREDIENTS
Raw banana - 2
Chopped garlic cloves - 2 - 3
Chopped green chilly - 2
Salt - to taste
Mustard oil - 1/4 tsp
METHOD
Boil raw banana in a pressure cooker.
After one whistle switch off the gas.
Once cooled,peel the skin of the banana and mash it.
Add green chilly,garlic cloves and salt and mix well.
Pour mustard oil and mix well.
Serve with chapati or rice.
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