Prep Time : 25 mins
Serve : 4
INGREDIENTS
Fresh blueberry pulp - 1/2 cup
Thick yogurt - 1 cup
Sugar - 2 tbsp
Vanilla extract - 1/2 tsp
METHOD
Take a bowl add fresh blueberry pulp and 2 tbsp sugar and mix well
In another bowl add thick yogurt,vanilla extract and mix well.
Take a blender add blueberry pulp and thick yogurt and blend it to make smooth paste
Take a plastic glass and fill with blueberry yogurt paste
Insert stick,put in the freezer for 4 - 5 hours.
Yummy blueberry yogurt ice cream is ready to serve
Serve chilled
No comments:
Post a Comment