Prep Time : 25mins
Cooking Time : 15 mins
Serve : 2
INGREDIENTS
Eggs - 2
Grated cheese - 1 cube
Chopped onion - 1
Finely chopped green chilly - 1 - 2
Finely chopped tomato - 1
Finely chopped coriander leaves - 2 tbsp
Black pepper powder - 1/4 tsp
Salt - to taste
Bread - 4 slices
Butter - 100 gms
METHOD
Take a large bowl break the eggs.
Whisk the eggs until fluffy.
Heat butter in a pan.
Add onion and saute for 2 - 3 mins.
Add salt,black pepper powder,tomato,green chilly and coriander leaves and mix well.
Now add egg and stir continuously
Now stuffing is ready.
Take a bread slice and spread the cheese.
Add 2 tbsp egg masala bhurji on the top of the bread..
Cover this bread slice with other slice.
Heat butter in a pan.
Place the egg bhurji masala sandwich on medium flame and grill it.
Spread the butter both the sides get golden brown.
Cut into two pieces.
Serve hot with tea.
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