Sunday, 20 November 2016

CHEESE N PANEER PARATHA


Prep Time  : 15 mins
Cooking Time  : 10 mins
Serve  : 2

INGREDIENTS
Grated paneer   -   1 cup
Grated processed cheese   -  1/2 cup
Red chilly powder  -  1/4 tsp
Chopped green chilly  -  2
Chopped coriander leaves  -  1 tbsp
Salt  -  to taste
Butter  - 2 tbsp
Wheat flour dough  -   1 cup

METHOD
Take a large bowl mix together cheese,paneer,red chilly powder,green chilly,coriander leaves and salt.
Now stuffing is ready.
Divide the dough into equal size balls.
Slightly roll the balls.
Add 2 tsp filling on it wrap up the dough balls and close from all sides.
On a heated pan make paratha applying butter on both the sides.
Sderve hot with raita or sauce.