Tuesday 16 December 2014

TOMATO SOUP


Prep Time      :10 mins
Cooking Time ; 15 mins

INGREDIENTS

Chopped ripe tomatoes       -    4
Chopped onion       -    1
Garlic cloves      -     3 - 4
Pepper    -   3 - 4
Salt   - to taste                  
Water        -    2 cup


METHOD
    Heat butter in a pressure cooker.Add onion, garlic,black pepper,tomatoes and water.
   Cover the lid of the pressure cooker.When cooker release the whistle simmer the gas
  for ten mins.
.
 Once cooled
, we open the cooker lid.Blend the mixture till smooth.Add salt and mix well.
   Garnish with fresh cream.
     Serve hot.

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