Wednesday, 31 December 2014


                        Here's the video-             

A traditional ladoo made up of coconut combined with sugar, mava, dry fruits and rolled into round balls.

Fresh Grated Coconut- 1 cup
Mava- 250 gms
Sugar- 3/4 cup
Cardamom powder- a pinch


In a wok, add coconut and stir continuously for one minute in a low flame. Add mava and sugar and stir continuously till the sugar melts. Once the sugar melts, mix sugar, coconut and mawa in the solution. Once the solution starts thickening, switch off the gas.
Add cardamom powder. Apply some water on your palm and make small round shape balls. Coconut ladoos are ready to eat.

Here's the video-