Wednesday, 10 October 2018

GRAM FLOUR HALWA



Prep Time  : 10 mins
Cooking Time : 25 mins
Serve : 2

INGREDIENTS

Gram flour  -  1cup
Milk  -  2 cup
Sugar  -  3/4 cup
Cardamom powder  -  1/4 tsp
Raisins  -  1 tbsp
Crushed almonds  -  1 tbsp
Saffron  - few strands
Clarified butter  -  1/2 cup
Silver balls  - 1 tbsp

METHOD
Heat clarified butter in a pan.
Roast the  gram flour on medium flame until light brown in color and give out the fragrance.
After stirring further for 10 - 15 mins add sugar and milk.
The  gram flour absorb the milk.
Stir properly otherwise lumps formed.
The whole mixture cook for 7 - 8 mins.
Add cardamom powder,raisins,crushed almonds and saffron strands.
The halwa is ready to serve.








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