Prep Time : 10 mins
Cooking Time : 20 mins
Serve : 6
All purpose flour - 1 cup
Sugar - 1/2 cup
Curd - 1/2 cup
Cinnamon powder - 1/2 tsp
Apple puree - 1 apple
Salt - a pinch
Baking powder - 1 tsp
Oil - 1/4 cup
Brown sugar - for topping
Preheat the oven in 180 c for 10 mins.
Take a large bowl combine all purpose flour,sugar,curd,cinnamon powder,salt and mix well.
Remove the skin of the apple and churn to make a puree.
Add apple puree,baking powder and oil in the all purpose flour mixture and mix well.
Grease the silicon mould and add one scoop batter in it.
Bake in a oven for 180 c for 20 mins.
Sprinkle brown sugar for topping.