STRAWBERRY CUSTARD

Prep Time : 15 mins 

Total Time : 15 mins 

Serve : 2

INGREDIENTS 

1 Cup makhana 

6/7 Almonds 

8/10 Cashew nuts 

2 Cup milk slightly warm

1 Cup chopped strawberry 

2 Tbsp honey

1 Cup Seasonal fruits

 (orange , strawberry,banana, grapes, — optional)

METHOD 

Dry roast the makhana.
Soak together in warm milk,soak makhana,almonds,cashew nuts and chopped strawberry for fifteen minutes until soft.
Grind everything together into smooth,creamy paste
Add honey and mix well.
Add extra fruits (optional).
Garnish with chopped fruits
Serve chilled.