Sunday 8 January 2017

AMLA MUKHWAS/GOOSEBERRY MUKHWAS


Prep Time : 20 mins
Total Time : 20 mins
Serve : 6 -8

INGREDIENTS
Amla/gooseberry  -  10 piece
Salt  -  1 tsp
Black salt - 1 tsp
Black pepper powder - 1/4 tsp
Sugar - 2 tbsp
Lemon juice - 2 tbsp

METHOD
Wash and grate amla/gooseberry.
Add salt,black salt,black pepper powder,sugar and lemon juice and mix well.
Dry in the sunlight for 8 - 10 days in thin layer.
Enjoy.





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