Sunday, 10 July 2016

COFFEE ICE CREAM


Prep Time  : 15 mins
Total Time :  15 mins
Serve : 2

INGREDIENTS
Condensed milk      -      1/2 bowl
Fresh cream            -     1/2 bowl
Instant coffee powder  -    1 tsp
Dry coffee powder      -   1/2 tsp

METHOD
Take a bowl add condensed milk and fresh cream and mix well.
Take other bowl add instant coffee powder and half cup of water and mix well.
Add this coffee powder in the condensed milk and fresh cream mixture.
In a blender add this mixture and churn it.
Pour it into air tight container.
Keep it in freezer for  4 - 5 hours.
Sprinkle some dry coffee powder and serve chilled.