PIZZA PARATHA

 

Prep Time    : 30 mins ji ji
Cooking Time :20 mins
Serves  : 4

INGREDIENTS
Wheat flour      -   1 cup
All purpose flour  -  1 cup
Salt -  to taste
For stuffing
Mozzarella cheese    -  1/2 bowl

Paneer - 1/2 bowl
Finely chopped bell pepper    -    1/2 bowl
Finelly chopped onion  -      1/2 bowl
Clarified butter / ghee  -    2 tbsp
Oregano - 1 tsp

Chilly flakes - 1 tsp

Salt -  to taste 
METHOD
Take a bowl add wheat flour,all purpose flour and salt together and mix well.
Knead to make a soft dough with the help of little water.
Keep aside for 30 mins.
Make an equal size balls.
Flatten the balls into thin round paratha.
Stuff the filling and fold it.
On a heated pan,make pizza paratha applying clarified butter / ghee on both the sides.
Serve garma garam Pizza paratha with sauce.
Enjoy it.