Prep Time : 15 mins
Cooking Time : 20 mins
Serve : 4
INGREDIENTS
Rohu fish pieces - 250 gms
Chilly powder- 1/2 tbsp
Garlic paste - 1 tbsp
Turmeric powder - 1/4 tsp
Lemon juice - 2 tbsp
Rice flour - 1/2 cup
Oil - 4 tbsp
METHOD
Take a bow add fish pieces,lemon juice,,salt, garlic paste,chilly powder,turmeric powder,rice flour and marinate fish for 10 mins.
Heat oil in a pan.
Deep fry the fish pieces from both the sides
Serve hot.
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