GREEN GARLIC SOUP

Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Chopped green garlic  -  1 cup
Chopped carrot  -  2 tbsp
Chopped french beans  -  2 tbsp
Chopped cabbage  -  2 tbsp
Water  -  2 cup
Black pepper powder  -  1/4 tsp
Salt  -  to taste
Butter  -  1 tbsp

METHOD
Heat butter in a pressure cooker.
Add chopped green garlic,carrot,french beans and cabbage and saute for 2 - 3 mins.
Add two cup of water and corn flour mix in the cold water and add in the soup.
Also add black pepper powder and salt and pressure cook for five mins.
Once cooled,blend to make a smooth paste.
Serve hot.