Whole wheat flour - 1 cup
Sugar - 1 cup
Water - 1/2 cup
Clarified butter / ghee - 1 /4 cup
Whole dried milk / mawa - 1/4 tsp
Cardamom powder - 1/4 tsp
Gond - 100 gms
Whole black pepper - 1/4 tsp
Cahew nuts - 1 tbsp
Almonds - 1 tbsp
Raisins - 1 tbsp
Heat clarified butter / ghee in a wok.
Add gond and fry it.
Add cashew nuts,almonds and whole black pepper fry it and strain it.
Again heat clarified butter / ghee in a pan.
Add whole wheat flour and stir continuously and roast till it turns brown and give out the fragrance.
Add whole dried milk / mawa and mix well.
In another pan add sugar and water till sugar disolves.
Keep it medium flame for 8 -10 mins.
Add roasted whole wheat flour,fried gond ,whole black pepper and cardamom powder and mix well.
Garnish with roasted almonds,cashew nuts and raisins.