TRI COLOR BREAD PAKORA

Prep Time : 25 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Bread  -  2 slice
Green chutney  -   1 tbsp
Tomato sauce   -  1 tbsp
Cheese slice   -  1
Gram flour  -  2 tbsp
Rice flour  -   1 tbsp
Salt  -  to taste
Oil  -  for frying

METHOD
Take a bread slice spread green chutney in one slice and tomato sauce in other slice.
Place the cheese slice on the top of the chutney slice and cover with the sauce slice.
Take a large bowl add gram flour,rice flour and salt and make a thick batter with the help of water.
Heat oil in a pan.
Coat the bread slice with gram flour batter and deep fry in hot oil until brown and crispy.
Drain and cut into four pieces.
Serve hot with tea.