Prep Time : 10 mins.
Total Time : 10 mins
Serve : 2
INGREDIENTS
Amla / gooseberry - 4 pieces
Water - 2 glass
METHOD
Wash and chop amla / gooseberry.
Take out the seeds.
In a blender add chopped amla and little water and blend it.
Discard the pulp and strain it.
Add water and mix well.
Pour in the glass and serve.
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