GREEN PEAS SOUP

Prep Time : 15 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Green peas  -  1 cup
Grated ginger  -  1 tsp
Finely chopped tomato  -  1
Sliced onion  -   2 tbsp
Finely chopped green chilly  -  1
Black pepper powder  -  1/4 tsp
Salt  -  to taste
Butter  -  1 tbsp

METHOD
Heat butter in a pressure cooker.
Add sliced onion and saute for one mins.
Add ginger,green chilly,tomato and green peas and saute in a medium flame for two to three mins.
Now add three cup of water and cover the lid.
When cooker release the whistle sim for five mins.
Once cooled,blend to make a smooth paste.
Season with salt and black pepper powder.
Garnish with coriander leaves and serve.