Prep Time : 10 mins
Total Time : 10 mins
Serve : 2
INGREDIENTS
Guava pulp - 1 cup
Sugar - 2 tbsp
Black salt - a pinch
Lemon juice - 1 tbsp
Ice cubes - 1 cup
Water - 1/2 cup
METHOD
Wash and chop guava.
Take a blender add guava pulp,sugar,black salt,lemon juice and half cup of water and blend it.
Pour the mixture into the glass.
Garnish with ice cubes and serve.
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