ROSE SHAPED APPLE

Prep Time :15 mins
Cooking Time : 5 mins
Serve : 4

INGREDIENTS
Apple  -  2
Lemon juice - 2 tbsp
Unsalted butter - 2 tbsp
Cinnamon powder  -  1/2 tsp
Puff pastry  -  1 sheet
Sugar powder   -  1 tsp

METHOD
Wash and cut the apple in thin slices and pour the lemon juice.
Place the puff pastry and roll out
Arrange the apple slices lengthwise,overlapping on a stripe of dough.
Fold it like a rose shape
Bake for five mins,sprinkle sugar powder and cinnamon powder