Prep Time : 15 mins
Cooking Time : 25 mins
Serve : 2
INGREDIENTS
Grated bottle gourd /lauki - 1 cup
Clarified butter - 2 tbsp
Sugar - 2 tbsp
Mawa - 2 tbsp
Milk - 1 cup
Cardamom powder - 1/4 tsp
Raisins - 1 tbsp
Crushed cashew nuts - 2 tbsp
Crushed almonds - 1 tbsp
METHOD
Heat clarified butter in a pan.
Add grated bottle gourd/lauki and stir continuously until oil leaves the pan.
Add milk and stir continuously.
Add sugar and cover for two mins in a medium flame.
Add cardamom powder,raisins,raisins,cashew nuts and almonds and mix well.
Garnish with almonds and serve. hot.
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