Tuesday 18 September 2018

FRUIT CUSTARD


Prep Time : 15 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Milk     -  500 ml
Vanilla custard -   2 tbsp
Sugar     - 2 tbsp
Banana    -   1
Apple      -    1
Pomegranate / anar dana  -  1/2 bow
Lemon juice   -   2 tbsp
Silver ball   -  2 tsp for garnishing

METHOD
Boil milk in a thick bottom vessel.
Once boiled,keep it in a low flame.
Add custard powder and sugar in a half cup of cold milk and mix well.
Add this custard powder mixture in the boil milk and mix well.
Stir continuously for thickening the milk.
Switch off the gas.
Once cooled,keep in the fridge.
Chop the banana and apple and pour the lemon juice and add in the custard
Garnish with pomegranate seeds and silver balls
Serve chilled








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