Tuesday, 17 February 2015

NAMKIN MURMURE/PUFFED RICE



INGREDIENTS
Murmure/puffed rice                        -                          2 cup
Roasted black gram                          -                          2 tbsp
Peanuts                                           -                          2 tbsp
Green chillies                                  -                          3 - 4
Turmeric powder                             -                           1 tsp
Red chilli powder                            -                           1 sp
Mustard seeds                                 -                           a pinch
Black salt                                       -                           to taste
Sugar                                             -                           1 tsp
Curry leaves                                   -                           8 - 10
Chat masala                                   -                            1 tsp
Oil                                                 -                           2 tbsp

METHOD
Heat oil in a wok.
Add peanuts and deep fry till light brown.
Drain extra oil and keep aside.
Again deep fry roasted gram till light brown.
Drain extra oil and keep aside.
Again deep fry green chillies and keep aside.
To the remaining oil add mustard seeds to crackle.
Add curry leaves and turmeric powder n saute for few mins.
Add puffed rice and mix well,cook for two to three mins.
Add roasted black gram,peanuts and green chillies and mix well.
Sprinkle red chilli powder,black salt,sugar and chat masala and mix well.
Enjoy with tea.

No comments:

Post a Comment