Thursday, 8 May 2014


Chocolate cake is a cake flavored with melted chocolate or cocoa powder.
Prep Time : 45 min
Cooking Time : 45 min

Maida -250 gm
Sugar -250 gm
Eggs -4
Cocoa powder -4 tbsp
Walnuts crushed -3/4 cup
Baking  powder - 1 tsp
Vanilla assence -1 tsp
Salt -a little  pinch
Butter -1 cup

Preheat oven to 150 degree C. Grease and flour a 9 inches round baking cake pan. In the bowl, beat the butter and sugar. Now beat in the eggs, one at a time. Add the vanilla, cocoa powder ,baking powder and salt and mix well. Add the flour in cut and fold method. Add the nuts over the batter. And then pour the batter into dish.
               Bake for 30 to 40 minutes in the preheat oven.Now the delicious chocolate cake is ready.

Note -Mix the nuts with a little amount of flour and pour over in the cake batter