Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 4-6
INGREDIENTS
Date /khajur - 1 bowl
Jaggery / gur - 4 tbsp
Tamarind water/imli ka pani - 4 tbsp
Black salt - 1/4 tsp
Salt - to taste
Chilly flex - 1/4 tsp
Whole black pepper - 4 - 5
Green cardamon - 1/4 tsp
Roasted cumin seeds powder - 1/2 tsp
Carom seeds powder - 1/4 tsp
Dry ginger powder - 1/4 tsp
METHOD
Remove the seed of the dates and cut in slices.
Take to dates in a pan and add some water.
Add all the spices,jaggery and tamarind water and mix well.
Cook in a low flame for 5 mins.
Let it cool.
Sweet date chutney is ready to serve.
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