BLUEBERRY CHOCOLATE CAKE

Prep Time : 25 mins
Cooking Time : 45 mins
Serve : 10

INGREDIENTS
Maida -250 gm
Sugar powder -250 gm
Eggs -3
Cocoa powder  - 4 tbsp
Coffee powder  - 1 tsp
Baking  powder - 1 tsp
Baking soda - 1 tsp
Vanilla extract -1 tsp
Salt -a little  pinch
Unsalted butter -1 cup
Lemon zest  - 1tbsp
Lemon juice - 2 tbsp
Blueberry - 1 cup
DairyMilk Chocolate - 1 for garnishing
Chocolate syrup - 1/2 cup

METHOD
Preheat oven to 180 degree C.
 Grease and flour a 9 inches round baking cake pan.
 Take the bowl beat the butter and sugar powder Now beat  the eggs in the blender .
 Add the vanilla extract  and mix well.now add lemon zest and lemon juice and mix well.
Sieve the maida,cocoa powder,baking powder,baking soda,coffee powder and salt.
 Add the flour in cut and fold method,and now add blueberry and mix well.
  And then pour the batter into greased dish.
  Bake for 45 minutes in the preheat microwave oven in conviction mode.

Now the delicious chocolateblueberry cake is ready,garnish with blueberry,chocolate syrup and dairy milk chocolate..