FRIED RICE

Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 2

INGREDIENTS
Chopped garlic  -  1 tsp
Chopped ginger  -  1 tsp
Finely chopped carrot    -  2 tbsp
Finely chopped beans     -   2 tbsp
Finely chopped capsicum  -  2 tbsp
Finely chopped spring onion   -  2 tbsp
Whole red chilly  -  1
Soy sauce  - 1 tbsp
Chilly sauce  -  1/2 tsp
Oil   -   2 tbsp
Black pepper powder  -  1/4 tsp
Salt  - to taste

METHOD

Heat oil in a pan.
Add ginger garlic and whole red chilly and saute for one mins.
Add all the veggies and saute for two to three mins.
Add soy sauce and chilly sauce and mx well
Add boiled rice,salt and black pepper and toss it.
Serve hot