Saturday, 16 May 2015

GARLIC NOODLES






INGREDIENTS
Noodles                                    -                                     200 gms
Schezwan sauce                        -                                     2 tbsp
Chilly garlic sauce                    -                                      2 tbsp
Chopped spring onions             -                                      2 - 3
Garlic paste                               -                                      1 tsp
Olive oil                                     -                                     2 tbsp
Salt                                             -                                      to taste

METHOD
Heat water in a wok.
Add noodles and boil it.
Wash in a cold water and strain it.
Brush the oil in the noodles.
Add schezwan sauce,chilly garlic sauce and spring onion and mix well.
Heat oil in a wok, add garlic paste and saute for 1 mins.
Add noodles and cook on a high flame for 3 - 4 mins.
Add salt and sauces and mix well.
Serve immediately.