POI LEAVES FRITTERS

 

Prep Time : 15 mins

Cooking  Time: 15mins 

Serve : 4

INGREDIENTS
Poi leaves      -   6 - 8
Gram flour    - 1/2 cup
Rice flour       -   2 tbsp
Red chilly powder        -  1/2 tsp
Turmeric powder      -   1/2 tsp
Baking powder         -   1/4 

Salt     -  to taste
Oil   -     for frying

METHOD
Wash and clean poi leaves.
In a bowl combine all the ingredients with the help of little water.
Make a smooth batter.
Heat oil in a pan.
Deep the poi leaves into the batter.
Coat them well.
Fry the fritters golden n crispy.
Drain in paper napkin.
Serve hot