SPINACH AND CABBAGE SOUP

Prep Time : 15 mins
Cooking Time : 30 mins
Serve : 2

INGREDIENTS
Finely chopped cabbage  -  1 cup
Grated carrot  - 1
Finely chopped tomato  -  1
Finely chopped spinach - 2 cup
Finely chopped onion  -  1
Salt  - to taste
Pepper  - 1/4 tsp
Garlic cloves  -  2
Olive oil  -  2 tbsp
Water  -  3 cup

METHOD
Heat olive oil in a pan.
Add onion and saute for few mins.
Now add cabbage,carrot and tomato and cook for few mins.
Add spinach and garlic cloves and mix well.
Add three cup of water and cover it and cook in a low flame for fifteen mins.
Season with salt and black pepper powder
Serve hot.