ZUCCHINI PAN CAKE

Prep Time :  25 mins

Cooking Time  :  15 mins

Serve : 2

INGREDIENTS
Grated zucchini  -  2 cup
Oregano  -  1 tsp
Crushed green chilly  -  1
Finely chopped onion  -  1 tbsp
All purpose flour  -  1/2 cup
Grated cheese - 100 gms
Egg  -  2
Salt  -  to taste
Baking powder  - 1/2 tsp
Water  - 1/2 cup
Oil  -  2 tbsp

METHOD
Wash and peel the zucchini and grate it.
Take a large bowl add all above listed ingredients except oil and mix well.
Make a thick batter.
Heat oil in a pan and add one spoon batter and spread it.
Drizzle one spoon oil on it.
Flip it after one mins and cook both the sides.
Serve hot.