Friday 22 February 2019

EGGLESS CHOCOLATE WALNUT ALMOND CAKE


Prep Time : 20 mins
Cooking Time :40 mins
Serve : 8


INGREDIENTS
Maida -250 gm
Sugar -250 gm
Thick curd  - 1 cup
Cocoa powder -4 tbsp
Baking  powder - 1 tsp
Vanilla assence -1 tsp
Salt -a little  pinch
Butter -1 cup
Walnut   -  1 cup
Almond  - 1 cup

METHOD
Preheat oven to 180 degree C.
 Grease and flour a 9 inches round baking cake pan
. In the bowl, beat the butter and sugar
. Add the vanilla,thick curd, cocoa powder ,baking powder and salt and mix well
. Add the flour in cut and fold method
. And then pour the batter into dish.
Add the walnut and almonds
   Bake for  40 minutes in the preheat oven.
.Now the delicious chocolate walnut cake is ready.






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