NACHOS WITH SALSA

Prep Time : 15 mins Cooking Time : 10 mins Serve :4 INGREDIENTS Nachos - 2 cup Mozeralla cheese -1/2 cup Boiled rajma -1/2 cup Chilly flakes - 1/2 tsp Chopped onion -2 tbsp Oregano - 1 tsp Chopped coriander leaves - 1 tsp Cumin seeds powder - 1 tsp Butter - 1 tsp Salt - to taste METHOD Heat butter in a pan and add boiled rajma and saute for two mins.now add salt and cumin seeds powder and mix well. turn off the flame. Take a serving plate arrange nachos chips now add rajma and chopped onion. Add mozeralla chesse and coriander leaves Sprinkle chilly flakes and oregano and now bake for five mins. Serve hot.